Instructor(s): NCS faculty (Distance education course (NCS: North Caroline State University; KSU: Kansas State University: UNK: University of Nebraska-Kearney; TT: Texas Tech University).
Number of Credit Hours: 3
Prerequisites: Admission to the Horticulture graduate certificate program; and permission https://agronomy.unl.edu/online/horticulture-graduate-certificates.
When Offered: Distance education course delivered by North Carolina State University and is offered spring semester of odd-numbered calendar years.
Description: Aspects of grapes from vine anatomy to final products. Cultivars, propagation, canopy management, diseases, weed control, physiology, anatomy, irrigation, wine production, climates and soils.