The mission of the Department of Agronomy and Horticulture Safety Committee is to promote a healthy and safe environment for all employees and visitors to our facilities through the involvement of all individuals with regards to education, communication and safe work practices.
Environmental Health & SafetyEmergency Action Plan
See Building/Department Emergency Action Plan to be followed in the case of an emergency.
Building Floor Plan with Relative Safety Information
Core safety Training
To complete core safety training, please visit the EHS website.
OSHA Heat Illness Prevention Campaign
Have an idea or suggestion? Let us know. Send anonymous comments, via suggestion box web form, to Mike Livingston, Safety Committee Chair. Or connect with Mike via email or phone at 402-472-5190.Suggestion Box
Committee members shall be appointed by the Department Head and constitute a diverse group of employees from faculty, field, lab and administrative staff. Members shall serve a staggered three-year term effective July 1.